Fire roasted red pepper notes wrapped in baking spices and dark red fruits, silky tannins and medium acidity on the palate.

Lemon cream with a hint of citrus and white peach in a blanket of sweet spice.  Fresh, lively, crisp finish. 

Blueberry compote, exotic spices, fresh pepper with hints of cocoa.  Soft dark fruits, soft tannins and acidity. 

Aromas of dark cassis, black cherry and spice, & crushed white peppercorns.  Finishing with blueberry compote and soft, round tannins. 

Made Exclusively for our Wine Club members!